Seafood Themed

Imported Cheeses and Pate with
Flatbreads and Crackers
Seared Sesame Tuna Platter with Seaweed Salad & Wasabi
Crab Claws and Jumbo Shrimp with Bourbon Laced
Cocktail & Chili Mustard Sauces
Mussels Sautéed in Wine, Olive Oil, Tomato and Garlic
Baked Clams
Chinese Soup Spoon with Sliced Lobster in a Spicy Fruit Salsa