Italian Inspired Party
- Hand Rolled Sicilian Style Meatballs served on a bed of Fire Roasted Marinara
- Brushetta topped with Fresh Mozzarella, Heirloom Tomatoes, Shaved Onion and Fresh Basil
- Grilled and Roasted Veggie Antipasti
- Tuscan White Bean Salad with Mixed Bells and tossed in a Sweet Thyme Vinaigrette
- Carved Three Peppered Tenderloin of Beef served with Horseradish Sauce
- Roasted Red Peppers and Wild Mushroom Risotto
- Calamata Olives and Grape Tomatoes Tossed with Balsamic Vinegar, Fresh Thyme and Brown Sugar
- Imported Cheeses and Pate with Flatbreads and Crackers, and Assorted Mini Desserts, Assortment of Sliced Bread