Evening Outdoor Gathering

Red Curry Marinated Grilled Pineapple, Asparagus and Sliced New York Strip
Grilled Salmon with a Macadamia Nut, Lime and Chile Butter served with Grilled Baby Bok Choy
Mini Twice Baked New Potatoes with Caramelized Onion, Smoked Gouda and Bacon
Napa Cabbage Rolls filled with Asian Veggies and served with Sweet chili Sauce
Baked Tomatoes stuffed with Fresh Mozzarella, Scallions and Basil and Drizzled with Olive Oil
Bibb Lettuce Leaves filled with Roasted Pear, Candied Pecans and Bleu Cheese

Consumer Advisory

The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. For further information, contact your physician or public health department.