Day After Wedding Picnic with Food Stations
- Station 1
- Cumin & Coriander Lamb Skewers with a Cucumber Yogurt Sauce
- Potato and Pea Samosa with Tomato Jalapeno Chutney
- Mini Grilled Flatbread topped with Spicy Curried Chicken Salad
- Station 2
- Black & Tan Sesame Shrimp with Chili Apricot Dipping Sauce
- Crab Cakes with Roasted Red Pepper Sauce (cooked onsite) or
- Mini Filo Cups fillred withSpicy Crab Salad
- Asparagus Wrapped in Smoked Salmon garnished with Shaved Red Onion, Capers, and Fresh Dill
- Station 3
- Crustini topped with Herbed Goat Cheese, Heirloom Tomatoes and Fresh Basil
- Spinach & Feta Filo Triangle
- Parmesan Polenta Rounds topped with Roasted Garlic, Danish Bleu Cheese & Sundried Tomatoes
- Station 4
- Assorted Mini Desserts with Chocolate Dipped Strawberries



