Lunch Buffet Sample Menu

Roasted Eggplant & Tomato Soup
Greek Village Salad w/Calamata Olives & Feta Cheese
Israeli Cous Cous Salad w/Fresh Herbs, Diced Dried Apricot & Toasted Almonds
Marinated Seared Stripes of Beef on a Bed of Baby Greens w/Roasted Red Peppers, Red Onions, Danish Blue Cheese & a Fresh Basil Vinaigrette
Fresh Breads & Rolls
Assortment of Cookies