Crab Boil

Pre-set on the table ( family style )
Bowls of cole slaw
Baskets of biscuits and hushpuppies
Baby wedge salad with a homemade Thousand Island Dressing
Melted butter & Cocktail sauce
Served to each guest in a bowl:
Netted bag with: king crab and jumbo shrimp done in a Creole style boil
Netted bag with: split andouille sausage, cut cobs of sweet corn, mini Yukon gold potatoes in a seasoned beer broth
Homemade chocolate chip and peanut butter cookies made into ice cream sandwiches